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Delicious One-Dish Chicken Recipe (Garlic-Free)

Here's a simple and flavorful chicken recipe that can be cooked in one dish.
Cook Time 55 minutes
Course Main Course
Servings 4 people

Ingredients
  

  • 675 g boneless skinless chicken thighs, cut into 2.5cm pieces
  • 250 g large onion sliced
  • 250 g large bell peppers any color, sliced
  • 500 g large potatoes peeled and cubed
  • 250 ml chicken broth
  • 125 ml olive oil
  • 5 g dried thyme
  • 5 g paprika
  • salt and pepper to taste
  • 250 g cherry tomatoes halved

Instructions
 

  • Preheat your oven to 200°C.
  • In a large oven-safe dish, combine the chicken, onion, bell peppers, and potatoes.
  • In a small bowl, whisk together the chicken broth, olive oil, thyme, paprika, salt, and pepper. Pour the mixture over the chicken and vegetables.
  • Cover the dish with aluminum foil and bake for 30 minutes.
  • Remove the foil and add the cherry tomatoes on top. Continue baking for an additional 20-25 minutes, or until the chicken is cooked through and the vegetables are tender.
  • Serve hot and enjoy!

Notes

This recipe should serve approximately 4-6 people, depending on serving sizes.
Keyword chicken, one pan